Reservations

Easter Sunday Lunch

Join us for Easter Sunday Lunch - Sunday 21st April 12 pm- 2.30 pm

£16.95 per person

To Start

French Onion Soup, Parmesan crouton

Halloumi Fries, Sweet chilli dip, baby gem lettuce

Cod & Chorizo Croquettes, Chive mayo, rocket leaves

Chicken Liver Pate, Red onion chutney, toasted brioche

Cantaloupe Melon, Parma ham, raspberry sauce

To Follow

Roasted Sirloin of Yorkshire Beef, Yorkshire pudding, roast potatoes, seasonal vegetables, pan gravy

Roast Lamb, Roast potatoes, rosemary gravy, mint sauce

Oven Baked Chicken Breast, Savoy cabbage, bacon compote, pan gravy

Grilled Seabass, Parsnip puree, tomato & caper cream sauce

Butternut Squash & Pea Risotto, Baby spinach, parmesan shavings

To Finish

Lemon Tart, Raspberry ripple ice cream

Vanilla Panna Cotta, Raspberry compote

Hazelnut Cheesecake, White chocolate ice cream

Chocolate Brownie, Fudge sauce, vanilla ice cream

Sticky Toffee Pudding, Butterscotch sauce, vanilla ice cream

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